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Mar 7, 2015

Special Fried Rice Goat

Assorted fried rice recipe has been widely discussed by the editors County Food. Today will be added again one kind of fried rice that is practical and simple or easy to make, even for those of you who have never cooked before. Suitable dish served as a breakfast menu is fried goat specials. Yes, specials. Therefore, using special materials.
Special Fried Rice Goat

Want to know more? Consider the special fried rice recipe goat practical and simple following to its conclusion so that you can get a satisfactory cooking results.

Materials and condiments should be prepared to make or process the special fried rice recipe goat practical and simple:
1. 1 serving of white rice (approximately 200 grams).
2. 50 grams of goat meat, diced (first mastered the trick eliminate odor mutton and tricks to make the tough texture of the meat so tender).
3. 1 egg, fried in a way made scrambled.
4. 50 grams of cheddar cheese, shredded.
5. 1 thread leek, cut to shape and size according to taste.
6. 0.25 tomatoes, seeded, cut the flesh into cubes.
7. Butter or margarine taste for sauteing.

Seasoning should be prepared:

1. 0.25 cloves onion, thinly sliced.
2. 1 clove garlic, crushed, then chopped up finely.
3. 1 clove garlic, crushed, then chopped up finely.
4. 0.25 teaspoon shrimp paste that has been cooked.
5. 1 teaspoon oyster sauce.
6. sweet soy sauce to taste.
7. 1 tablespoon tomato chili sauce.
8. 2 pieces of red chili sauce, chopped until smooth.
9. salt, sugar and pepper to taste.


Tips to make or prepare special fried rice recipe goat practical and simple:
1. In addition to chicken eggs, you may also use duck eggs.
2. The amount of chilli and tomato chili sauce may be adjusted to taste.
3. When sauteing garlic and onions, are advised to mature.
4. The size of mutton pieces, it is advisable not too big so that cooked evenly when cooked.
5. During cooking, it is advisable to control the size of the flame so that food does not burn.
6. Once cooked, before being appointed, enter keje grated cheddar and stir until well blended.

How to make fried goat practical and simple:
1. Heat the butter or margarine until melelah.
2. Saute onions, shallots and garlic until fragrant.
3. Enter the goat meat that has been cut into pieces, stir-fry until the meat changes color and mature.
4. Add tomatoes and peppers and saute until wilted.
5. Enter the shrimp and saute until well blended.
6. Add the leeks and saute briefly, the origin was mixed with herbs.
7. Insert the white rice and scrambled eggs, cooked by mixing until all ingredients and seasoning mix.
8. Add the oyster sauce, chili sauce, soy sauce, salt, sugar and pepper to taste, stir until well blended, turn off the stove fire.
9. special fried rice goat practical and simple ready to be served as a breakfast menu even the lunch menu or dinner.

special fried goat (practical and simple) will be more attractive when coupled with sliced ​​cucumber, fried onions, chips and water lettuce or cabbage as supplementary material before serving.

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